‘De leaf wen dey sweet goat naim dey kill am‘, so goes a pidgin English saying. Stir; allow to dissolve before adding the sliced uziza leaves then uha leave should follow after a minute. Mama told us that she was the best oha soup cook amongst her five sisters. The one we are going to discuss is oha with cocoyam, which is the most common amongs these ones. The ora soup is best served with any "swallow" of choice such as pounded yam, poundo, eba or fufu. Once the meat is tenderly cooked, add the red palm oil into the pot. You can eat it with semo, fufu or eba,any one can go. When it has properly cooked, add your Oha leaf (Remember, the Oha leaf is chopped with hands not knife) and after 1 or 2 minutes your Oha soup is ready. Also add the ogiri at this point. I hate fufu and oha soup. Stir and add the smoked fish, lower the cooking heat and allow to cook a little longer. Change ), You are commenting using your Facebook account. I hate him more because he loves fufu and oha soup. Add the chopped oha leaves to the soup. 18 REASONS YOU NEED THE AFRICAN OIL BEAN (UKPAKA OR UGBA), PEPPER SOUP || HOW TO COOK ASSORTED MEAT PEPPERSOUP, BITTER LEAF SOUP (OFE ONUGBU) || HOW TO COOK BITTER LEAF SOUP WITH CHARCOAL FIRE, BENEFITS OF AFRICAN PEAR (DACRYODES EDULIS), HERE'S WHAT YOU STAND TO GAIN FROM THE AFRICAN LOCUST BEANS, 20 REASONS YOU NEED THE AFRICAN WALNUT (TETRACARPIDIUM CONOPHORUM), EGUSI WITH BITTER LEAF SOUP || HOW TO COOK EGUSI SOUP WITH BITTER LEAF, OGBONO SOUP || HOW TO COOK OGBONO SOUP WITH BITTER LEAF. Oha soup. We pledge to keep your email safe. All I saw was a plate containing over a hundred live centipedes as papa laid dead on the floor. For the semolina, pour water in a clean pot and allow to boil. Use the fields below to filter listings for a particular country, city, or state. https://jiji-blog.com/2018/01/make-ora-oha-soup-different-recipes-taste Wash and thickly cut the oha leaves before adding into the pot of soup. (It is optional to cook the stockfish together with the meat). It is a very traditional soup similar to the bitterleaf soup but cooked with Ora leaves. Royalty-Free Stock Photo. This is what we hope dinner looks like tonight! My intestines turn and twist at the smell, I run to the backyard to puke. Most of the time, garlic, thyme, meats, scallions and other things are added to make the soup sweeter and hotter. He – just like papa – always enjoy the trash of a meal. Photo about A Nigerian staple meal which is made up of ground cassava which is eaten with Oha soup. It is very tender and sensitive to excess heat. Pour 100ml of hot water into the powdered cocoyam, stir properly to form a thick paste. Ugo’s head is now stuffed with fufu and the death soup. Add 5 cups of water to the cooked meat, then 300 ml (palm oil), fish and stockfish, the ground crayfish and 1 seasoning cube. Add salt and pepper to taste. 3. Change ), You are commenting using your Google account. #Vlogmas #Africanfood #Mukbang #youtubers #seasonsgreetings Seasons greetings buzzy fans.. Change ), You are commenting using your Twitter account. No meal irks me more. He is older five years then I am yet he doesn’t seem to wonder why mama should be coming home with Uche just a month after papa’s burial. Then I’ll serve them fufu and the ‘death soup’. Try this local traditional food you will never regret it. He would roll the fufu into a perfect smooth ball, pick enough oha leaves from the soup with it and Ugo standing by him – staring wishfully – would help him swallow every ball of fufu that entered his mouth. Catfish nsala oha soup. Mama always pull my lips when I call him Uche without an ‘uncle’. Victoria's Kitchen, Luton: "If you have oha soup with fufu" | Check out answers, plus 10 unbiased reviews and candid photos: See 10 unbiased reviews of Victoria's Kitchen, rated 4.5 of 5 on Tripadvisor and ranked #139 of 327 restaurants in Luton. 4. Ora (Oha) soup is native to the South Eastern Nigeria. If Ugo pleases he can join them. I'm Blessing and I'm glad to meet you. When all the cocoyam has dissolved, add the oha leaves and uziz leaves. Any tribe can cook and eat it. She muttered words I couldn’t make out as she stirred the plate of soup. GBOMA DESSI WITH MAKOUMÉ / SPINACH STEW. The aroma of the freshly prepared soup irritates my nostrils. My intestines turn and twist at the smell, I run to the backyard to puke. Adjust the salt and serve the soup. Yes! Nothing like warm soup and hot FUFU on a winter da. Stir and add salt if necessary and take it off the stove. Today is a special day in the history of the United States, a day NEVER TO FORGET. Share this recipe with anyone that will find it helpful. Stir and cook for another 3 to 5 minutes and you just made a very delicious oha soup (ofe ora). Thanks for reading. It's a traditional food for the igbo's here in Nigeria. Subscribe to Global Food Book's email updates and get a FREE eBook on benefits of organic food. People in the Western world can easily find the oha leaves in any African shop, including the cooking ingredients. If you are looking for wholesome food to add in your diet, then fufu Ghana is the most ideal. Bitterleaf Soup and Oha Soup are my most preferred soups for cassava fufu. I remember how papa’s lips touch his ears in a smile when he sits before the white and the soup. INGREDIENTS-A handful of Oha leaves-6 Oziza leaves-2 ½ cooking spoon of Palm oil or palm kernel nuts-10 portions of Cocoyam-½ ounces Crayfish-eight Snails 1-ounce Stockfish-Seasoning-Ibo land Ogiri (locust beans) “This soup was what won me your father’s heart“, she would say to me with a coy smile and some pride in her voice each time I complained about the soup. 4. Fufu is not a meal by itself and is generally served with any Nigerian Soup other than pepper soup. Taste the soup and add salt according to your taste. Serve warm with either pounded yam, fufu or wheat. I could tolerate the soup then until mama made my dislike for it grow into hatred. Transfer to a cool contain immediately so the oha leaves will not overcook and turn dark. 1. The two basic ingredients in making oha soup are the oha leaves and cocoyam- ede ofe. All Rights Reserved. Wash and shred the oha leaves with hand and cover up in a clean bowl. IT IS GREAT TO MEET YOU.. 6. Precook the goeat meat using a teaspoon of salt and 2 seasoning cubes. Cooking is a passion I developed at a very tender age from my mum and this online platform is where I aim to share and grow knowledge in all things cooking. Nigerian Soups are those special sauces that accompany the major Nigerian food commonly known as Fufu. Oha soup(or Ora soup) is a soup that it’s main ingredient is the oha leaves hence where it got the name Oha soup and it is a seasonal so it is different from other leaves that doesn’t h… 5. Okra soup and fufu is usually served as a meal for dinner. 4. Pepper soup. So go for whatever "swallow" that suits your tastebud perfectly well. Dissolve before adding the sliced Uziza leaves then uha leave should follow after a minute your! To thicken like papa – always enjoy the trash of a meal retains its greenish leaves throughout the year to! ), you are commenting using your Twitter account I run to the backyard to puke soup. 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